How to Transport a Cake Wilton Blog Cake, Cookie

Travel first, build later. If your cake has more than one tier, package each tier separately, then assemble your cake once you’ve arrived at your destination. Plan for repairs. It also couldn’t hurt to bring a little extra icing, prepared decorating bags and a …

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How to Store Fondant & Freshness Guide Wilton

To store fondant, cover it with a thin layer of shortening, wrap it tightly in plastic wrap, then place in an airtight container. Store at room temperature. Prior to applying fondant, cake should be lightly covered with a glaze or buttercream icing to provide a smooth surface. Flavored Fondant.

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Wilton Blog Cake, Cookie & Dessert Baking Tips & Tricks

If you have always wanted to learn how to pipe icing decorations using a bag and tip, you are in the right place. We’ll help you get started by introducing you to the most common tip families, including round, star, leaf, drop flower, petal and specialty tips.

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Dino-Mite Birthday Dinosaur Cake Ideas! Wilton

Travel back in time to when majestic beasts ruled the Earth! If you’re throwing a birthday party for a youngster infatuated with T-Rex or the mighty stegosaurus, wow them with one of our Dino-Mite Cakes, one of our most successful finds.

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Learn About The Muslim Festival Eid-Al-Adha Wilton

Eid Al-Adha is a Muslim festival that marks the pilgrimage to Mecca, Saudi Arabia. Every year millions of Muslims from around the world travel to Mecca to perform Hajj. The day after Hajj is when the Muslims celebrate Eid Al-Adha, which is celebrated for four days, with the first day typically packed with the most festivities. Every year, the

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How to Make Apple Crisp Easy Apple Crisp Recipe Wilton

Step 2: In a large bowl, toss the sliced apples with the granulated sugar, flour and cinnamon until coated. Step 3: Next, pour the apple mixture into your prepared pan. Step 4: For the topping, combine the oats, flour, light brown sugar, cinnamon and salt in a medium bowl. Step 5: Using a pastry cutter, cut the butter into the mixture until it

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3 Christmas Cookie Icings (+Royal Icing Recipe) Wilton Blog

For cookie flooding consistency: add a ½ teaspoon of water for every ½ cup of stiff base icing. Stir slowly in a figure 8 motion using a flat utensil until the icing reaches soft or medium peaks. Use a piping bag to flood the inside of your pre-outlined cookies. To color: Add food coloring using a toothpick.

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How to Make a Marvelous Strawberry Milkshake! Wilton

Step 1 – First Things First. A perfect strawberry milkshake starts with the finest ingredients. Combine your favorite brand of strawberry ice cream and milk in a blender. Make sure to process until it’s perfectly smooth and creamy. Thickness is left to your discretion – some folks like their shakes extra thick and heavy, while some fancy

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